Sweetie Pies for Valentine’s Day Featured on Wilton Blog

Tweet about this on Twitter0Pin on Pinterest55Share on Facebook1Share on Google+0Email this to someone

Valentine’s Day is less than a month away and I’m busy planning all of the sweet treats I’ll be making for my loved ones. If you’re searching for an easy dessert that can be shared and decorated with love, you’ll want to visit my guest post on the Wilton blog. I’ve shared how to use a new pie press for Valentine’s Day that you can fill with simple fruit fillings or more savory ones for a mini meal to go.

wilton heart shaped iced pies

wilton cherry pie filling inside

Want to see how these pies were made? Visit the Wilton brand blog where you’ll see my guest post including step-by-step photos on how to make the Sweetie (Cherry) Pies for Valentine’s Day!

Tweet about this on Twitter0Pin on Pinterest55Share on Facebook1Share on Google+0Email this to someone

Comments

    • says

      Hi Norma, I just used the temperature from the Pillsbury Pie Crust package directions and baked until the crust is golden brown.

  1. Sarah says

    These are the sweetest little cherry pies I ever saw! I’d like to make them if I don’t need the pie press.
    I’m going now to check out your recipe. Thanks for sharing!