Super Bowl Recipe | Chicken Bacon Ranch Sliders

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The other day we stopped at Casey’s to get some gas and I caught sight of a sign. Not just any old sign, but one with a Chicken Bacon Ranch PIZZA. And it looked gooooooood. So good I almost broke my diet right then and there to order the pizza.

But I didn’t.

Instead, I quickly dreamed up a way I could have that pizza for Super Bowl Sunday with more diet-friendly ingredients … and bite-size.

And that’s how I came up with these little chicken bacon ranch sliders. Each cracker is only around 50 calories and tastes as good as I imagine the pizza would.

chicken bacon ranch sliders

 

Chicken Bacon Ranch Sliders
 
Prep
Cook Time
Total Time
 
Author:
Type: appetizer
Serves: 0
Ingredients
  • Townhouse Toppers Crackers
  • Pre-cooked grilled chicken tenders
  • Pre-cooked bacon crumbles
  • Shredded Mozzarella Cheese
  • Light Ranch dressing
Instructions
  1. Preheat oven to 350 degrees.
  2. Microwave the chicken until warm, about 1 minute.
  3. Top each cracker with a few shreds of the chicken, bacon crumbles and cheese.
  4. Bake for about 5 minutes until cheese is melted.
  5. Drizzle each cracker with a bit of the ranch dressing.

 

 

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  1. yummo! I feel like making these right now :)

  2. Oh man this looks good. Nom nom nom! I like how easy it is. I bet those will fly into peoples tummies!

  3. Well aren’t you clever!
    Hey, I know that when you’re on a diet, you have to make due with what you can and it looks like you certain did-Bravo to you :)

    • I find myself doing a lot of this lately. I’m working so hard to keep my calories in check and walk some of this weight off.

  4. Yum! That looks good! I’m gonna have to try that. LOVE Chicken Bacon Ranch Pizza! Thanks for sharing!

  5. What a wonderful low calorie snack!

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