Slow Cooker Taco Soup Recipe
 
Prep
Cook Time
Total Time
 
Author:
Type: Soup
Serves: 6+
Ingredients
  • 1-1/2 pounds ground beef
  • 1 cup diced onion
  • 2 red bell peppers, diced
  • 1 (or 2) 11 oz taco seasoning packets (1 for mild, 2 for strong flavor)
  • 2 - 8 ounces cans Red Gold tomato sauce
  • 1 - 14.5 ounces can Red Gold diced tomatoes, undrained
  • 1 - 15.25 ounces can Del Monte corn, drained
  • 1 - 14.5 ounces can chicken broth
  • 1 - 16 ounces can Bush's Dark Red Kidney Beans
  • 1 - 16 ounces can Bush's Light Red Kidney Beans
  • pinch of salt
  • pinch of ground black pepper
Instructions
Stove Top Method
  1. Brown ground beef, onion and peppers. Mix in taco seasoning until combined.
  2. Increase heat to medium-high. Add remaining ingredients and simmer for 20-30 minutes.
Slow Cooker Method
  1. Combine all ingredients in a slow cooker and stir. Cook on low for 6-8 hours.
Optional
  1. Top with broken corn chips, sour cream and shredded cheese
Recipe by Food Family & Finds at http://foodfamilyfinds.com/stove-top-and-slow-cooker-taco-soup-recipe/