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This post brought to you by Whitney Farms. All opinions are 100% mine. Now that May is finally here I'm looking forward to getting my vegetable garden planted and watching all of my Spring flowers bloom. Getting these plants going has never been a problem, it's keeping them alive that usually gives me the issues. I tend to plant things that will maintain themselves with little to no involvement with my brown thumb. However, this year … [Read more...]
April has been quite the unpredictable month with temperatures bouncing between freezing and a steamy 80-something degrees. Rain has been spotty at best and well, it has been just too flip-floppy to even consider planting my vegetable garden. Looking at the weeks ahead we should be on a steady incline into the upper 70's and maybe even back to the 80's again making the first week of May perfect for getting my garden growing again. It's rather … [Read more...]
This time last year I was offered the most amazing opportunity to work with Triscuit in the Blogger Home Farming Challenge. It was probably the best brand experience I've ever had because it gave me the opportunity to make one of my gardening dreams a reality. It was the first garden that I successfully built, planted and enjoyed the fruits of. Now that Spring is officially here (yay for the first day of Spring) I'm ready to pull out my green … [Read more...]
VOTE FOR CAT'S HOME FARM For three very long months I've been tending to a raised bed home farm that I built with my own two hands, plus the helping hands of my father. Week after week I water it, picked bugs off the plants and the day has finally come that my family and I are finally able to enjoy the fruits (or should I say vegetables) of my labor. The first moment of pure joy and excitement came when I was able to harvest and cook my first … [Read more...]
A little over three months ago I began the process of creating a home farm for my family using raised beds. At that moment, I knew there would be challenges, setbacks and the possibility of failure. What I hadn't realized at the time is how amazing it would feel to not only learn how to avoid home farming problems but actually overcome those challenges. Yet, I did, all thanks to the Triscuit Home Farming website. Through videos, community … [Read more...]
When I first started growing my herb garden, I knew I would be using the fresh herbs for meals throughout the summer. What I hadn't realized is how big all of the herbs would grow. So big that I have more than I could ever use before the snow comes. While I do plan to dry and bottle many of the herbs, I also want to have a fresh form of them available for my winter dishes. One easy way to preserve fresh herbs is to freeze them. All you … [Read more...]
Every day I wake up, walk outside and look at my vegetable garden growing in the backyard. And every day I'm more in awe than the day before. For the first time in my life I can retire my "brown thumb" and say, I grew this! These amazing vegetables and herbs are all mine and I did it! Some may think of this as a bit of an exaggeration but the feeling of accomplishment and awe (for me) is comparable to the growth and birth of my children. When … [Read more...]
Growing up I was a pretty privileged child in the sense that I was offered some pretty amazing home cooked meals. Looking back, I can see how lucky I was compared to all of the cardboard boxes and takeout bags I frequently saw at my friends houses. While not every dish was a favorite, my moms soups were on the top of my list for requests. My mom's vegetable soup was and still is a winter favorite while the broccoli cheese soup was most enjoyed … [Read more...]
Two months ago I began my home farming journey with the expectation that if I was lucky, I'd make it through the summer with a few fresh herbs and possibly some cherry tomatoes. At the very least, I was thinking if I failed at everything else, I'd be happy if I came out of this with some fresh salad toppings. What I hadn't expected was my home farm to not only survive the unpredictable spring weather but to truly thrive. Tomato plants that … [Read more...]
Do you ever find yourself bored with the same old foods and side dishes day after day? Growing up we ate certain vegetables with certain meats and I still cook the same way today. Where there's beef you'll surely find green beans. If there's a bowl of stew on the table you'll find the biscuits nearby. Spaghetti and meatballs ... garlic bread. See what I'm getting at? Boring! Well. Switch it up! Try something new! I found this incredibly … [Read more...]
